Sweet and salty, refreshing and satisfying, it's no wonder that fresh melon and prosciutto is a classic Italian pair. But it gets better. Make a simple balsamic reduction to really impress your taste buds.
Nutrition Facts per serving
Source: Hy-Vee weekly ad from the week of December 23, 2015.
Grilled Italian Shrimp
Rainbow Lasagna with Spiralized Zucchini