Grilled Italian Pork Chops

Grilled Italian Pork Chops

Prep time: 1 hours | Cook time: 15 minutes | Serves: 4 (1 pork chop each).

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38 Ratings 3 stars

Because sometimes you just need a few solid shortcuts to turn to. This 2-ingredient marinade keeps things simple, yet no less delicious. 

Ingredients

Nutrition Information

Nutrition Facts per serving

Calories: 170 Sodium: 470mg
Fat: 8g Carbohydrate: 1g
Saturated Fat: 2.5g Dietary Fiber: 0g
Trans fats: 0g Sugars: 1g
Cholesterol: 60mg Protein: 23g

DAILY VALUES

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vitamin A
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vitamin C
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calcium
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iron

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Directions

  1. In a small bowl, combine dressing and mustard; mix well. Pour into dish and add pork chops; turn to coat. Cover and refrigerate at least 1 hour or overnight.
  2. Prepare grill for direct grilling and preheat to medium heat. Remove pork from marinade; discard marinade.
  3. Grill pork chops over medium heat 15 minutes or until internal temperature reaches 145 degrees, turning once. Let rest 5 minutes before serving.
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